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Specialty coffee

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ESPRESSO

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Brazil - Cascavel

Region: Various

Farmer: Various

Processing: Natural

Variety: Various

Altitude: 1100 masl

Dark Chocolate| Dried Fruit | Hazelnut

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Rwanda - Cyato

Region: Western Province

Farmer: Cyato washing station

Processing: Fully washed

Variety: Red Bourbon

Altitude: 1800-2200 msall

blackberry| tea-like clarity | white grapes

FILTER

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Indonesia - Trenggiling

Region: Aceh, Sumatra, Kerinci, West Java, Flores & Sulawesi

Farmer: Various farmholders

Processing: Wet Hulled

Variety: J Andung Sari, Ateng, Linie S-795/Jember, Timtim, Typica

Altitude: 1,200 to 1,700 msall

rhubarb | citrus | chocolat

Uganda - Engeya

Region: Western Uganda

Farmer: Various farmholders

Processing: Washed

Variety: SL14

Altitude: 1,500 to 2,000 msal

dried pineapples | plum | caramel

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Kenya - Embu AB

Region: Embu

Farmer: Warenew Estate

Processing: Fully Washed

Variety: SL34

Altitude: 1,100 to 2,100 masl

raspberries | pink grapefruit | red apple | star fruit

Rwanda - Cyato

Region: Western Province

Farmer: Cyato washing station

Processing: Fully washed

Variety: Red Bourbon

Altitude: 1800-2200 msall

blackberry| tea-like clarity | white grapes

Costa Rica - Alto San Pedro

Region: Western Province

Farmer: Finca Alto San Pedro

Processing: Yellow honey

Variety: Red Cantuai

Altitude: 1800-2200 msall

stone fruits|  Citru

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