Specialty coffee

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ESPRESSO

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Colombia - Gran Galope

Region: Pitalito, Huila.

Farmer: Various smallholder farmers

Processing: washed

Variety: Castillo, Caturra

Altitude: 1200 – 2000m

Sweet and tart | grapefruit | lemon |

teriyaki style umami

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Ethiopia  - Chelchele

Region: Kochere, Yirgacheffe

Farmer: Various smallholder farmers

Processing: natural

Variety: Heirloom Ethiopian varieties

Altitude: 1800 m

Strawberry | milk chocolate | smooth brie

FILTER

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Peru - Cajamarca 

Region: Cajamarca

Farmer: Various smallholder farmers

Processing: washed

Variety: Bourbon, Catimor, Caturra

Altitude: 1800 – 1900m

Caramel | cashew | coffee cherry |

lemongrass | pomegranate

Ethiopia  - Chelchele

Region: Kochere, Yirgacheffe

Farmer: Various smallholder farmers

Processing: natural

Variety: Heirloom Ethiopian varieties

Altitude: 1800 m

Strawberry | milk chocolate | smooth brie

Ethiopia - Kochere

Region: Kore, Kochere, Yirgacheffe

Farmer: Various smallholder farmers delivering to the Boji washing station.

Processing: washed

Variety: Heirloom Ethiopian varieties.

Altitude: 1795 – 1900m

Floral |  praline chocolate |  caramel

eucalyptus |  bergamot

Congo - Sopacdi

Region:  Karango Village,

Kalehe Territory, South-Kivu Province

Farmer: members of SOPACDI delivering to Karango MicroStation

Processing: Fully washed

Variety: Blue Mountain, Bourbon, Caturra, Catuai, Kabare 2

Altitude: 1550 m

Sweet melon | ovomaltine | rhubarb | tobaco |

mild rosemary

Colombia - El Tambo

Region: Las Chozas, Popayán, Cauca

Farmer: Julia Elvira Orozco Caicedo

Processing: washed

Variety: Castillo, Colombia

Altitude: 1740 m

Sweet and citric I chocolate | praline pecan

Kenya - Kirinyaga

Region: Manyatta, Kirinyaga

Farmer: New Ngariama Farmer

Cooperativ Society.

Processing: washed

Variety: SL-28, SL-34, Ruiru 11,

Batian, K7

Altitude: 1550 m

Sweet ketchup |  blood orange |  red apple